Recently, while my other half was away fighting off cowboys in her motherland, I was fortunate enough to accompany my favourite monocle wearing gentleman, Darcel to lunch at the Japanese culinary icon that is Nobu.
Despite daily fantasies I'm not normally a lady who lunches so it was a treat to accompany Darcel on one of his 12 grueling reviewing assignments for NY Restaurant Week.
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| We got things started with cucumber cocktails and tomato ceviche, more cooling than an open fire hydrant in the NY heat. |
Classic sushi, oh and classic wall street-ers too!
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All topped off with a glass of creamy strawberry-basily-cakey delight. I took care of both of these. |
Just in case all that wasn't fit for Darcel's discerning palate we were presented with a specially prepared plate of mango, melon and raspberry mochi ice cream (De Niro must have sent those out).
And the meal as seen through the eye of my date:
Thank you Darcel!
